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Wednesday, 11 January 2012 19:18 |

If I were to ask you to list 3 foods with the most powerful anti-inflammatory antioxidant properties, what would you answer? I imagine you may list some of your favourite raw fruits (perhaps berries), vegetables, and spices—and you woul...
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Saturday, 24 December 2011 18:39 |

This Christmas, I have the great joy of hanging out with my nieces. Cooking is the name of the game and I thought it would be an opportunity to expose them to some really healthy choices that will help buffer some of the rich treats everyone gets into.
I loved teaching the e...
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Monday, 19 December 2011 13:01 |

As the holiday shopping reaches a fever pitch around the city, I was fortunate to take in the final farmers market day for 2011 at Evergreen Brickworks. I wandered through the tables laden with the last of the winter greens, cabbages and carrots, and visited with friends to chat ...
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Tuesday, 06 December 2011 09:12 |

Of my 17 years working at The Big Carrot, I have spent the last 13 as a co-operative owner and in-store nutritionist. It has been a passionate journey full of food experiments and great friendships. I am on leave right now so I can pursue writing and television, but I only live two blocks...
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Wednesday, 19 October 2011 00:00 |

This post is a continuation of my post from October 18th, where I write about the Top 5 Tips for eating organically on a budget.
6. Create a Menu Plan
The average household wastes 14% of the food they buy. If you spend $100 a week, then you may of just thrown...
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